Cooking with Cast Iron

Because cast-iron cookware retains heat exceptionally well, it’s ideal for preparing slow-cooked one-pot meals, warming soups and much more. Discover how to make the most of your cast-iron cookware and how to keep these specialty pieces in tip-top shape.

FREE Hour-long technique classes are free and include tastings of prepared dishes.
Participants enjoy 10% savings* on select same-day store purchases.
Class size is limited – call to register (661) 665-7920